TUNU virgin coconut oil (VCO): Registered by TFDA
TUNU product in different volume as shown above;
VCO rich in : Lauric acid, capric acid, caprylic acid,
myristic acid, palmitic, Choline, vitamin E,
K and Iron.
Lauric acid, capric acid and
caprylic supper fat acids which are known for antimicrobial and
antibacterial properties.
Virgin
coconut oil (VCO) is a stable saturated fat containing Medium Chain
Triglycerides (MCTs) which are metabolized quickly in the body which converts
them to energy rather than store them as fat.
Easier to digest and are absorbed
and oxidized faster than LCT fats. MCFA are transported directly to the
liver. They are deposited less into adipose tissue.
To date,
there are over 1,500 studies proving coconut oil to
be one of the healthiest foods on the planet. Coconut oil benefits and uses go
beyond what most people realize.
Research has
finally uncovered the secrets to this amazing fruit; namely healthy fats
called medium-chain fatty acids (MCFAs), these unique fats include:
- Caprylic acid
- Lauric acid
- Capric acid
And around 62% of the oils
in coconut are made up of these 3 healthy fatty acids and 91% of the fat in
coconut oil is healthy saturated fat.
Most of the fats that we
consume take longer to digest, but MCFAs found in coconut oil provide the
perfect source of energy because they only have to go through a 3
step process to be turned into fuel vs. other fats go through
a 26 step process!
Unlike long-chain fatty
acids (LCFAs) found in plant based oils, MCFAs are:
- Easier to digest
- Not readily stored as fat
- Are anti-microbial and anti-fungal
- Smaller in size, allowing easier cell
permeability for immediate energy
- Processed by the liver, which means that they are
immediately converted to energy instead of being stored as fat
Virgin
coconut oil (VCO) is colorless, sediment free, with natural fresh
coconut aroma and free from rancid odors or tastes.
Color: virgin
coconut oil has a clear water appearance.
Aroma: a good
quality VCO does not have any rancidity smell. It has a sweet coconut aroma
which may range from mild to intense.
Nutritional and health benefits of
VCO
1. Kills bad
bacteria, virus and fungus (including candida)
2. Strengthens
immune system
3.
Good for brain health: Improves memory and brain function
4. Reduces risk
of heart disease
5.
Helps digestion
7. Dissolves kidney stones
8. Lowers bad cholesterol
9. Sunscreen
10.
Heals many skin disease
12.
Weight loss over the long term (reduce abdominal fat, which
lodges in the abdominal cavity and around organs)
13.
Reduces seizures in epileptic children
14.
Antioxidant properties- prevent and treat cancer
15.
Treats pancreatitis
and Alzheimer’s disease
16.
Prevents and heal diabetes (maintain blood sugar)
17.
Reduction of dental caries (goggle)
18.
Treats ulcers
19.
Cures UTI and kidney infection
20.
Anti-aging
21.
Heals wounds
22.
Improves sex drive
23.
Cures fatigue
100% pure virgin coconut oil (VCO)
Ingredients: Organic,
unrefined, cold-pressed , virgin coconut oil .
Shelf life 2years
Contacts 0754 749382
dominankuba@yahoo.com
Produced and packed by TUNU Agric
Products and Consultancy LTD Po Box
39844 Pugu Kinywamwezi-
Serving suggestion
Adult 3 table spoons per day
Children 3 tea spoons per day
Negative effects: stomach ache, soft bowel, sweating, and nausea
reported in some VCO takers. This effects has no health effect
VCO rich in : Lauric acid, capric acid, caprylic acid,
myristic acid, palmitic, Choline, vitamin E,
K and Iron.
Lauric acid, capric acid and
caprylic supper fat acids which are known for antimicrobial and
antibacterial properties.
Virgin
coconut oil (VCO) is a stable saturated fat containing Medium Chain
Triglycerides (MCTs) which are metabolized quickly in the body which converts
them to energy rather than store them as fat.
Easier to digest and are absorbed
and oxidized faster than LCT fats. MCFA are transported directly to the
liver. They are deposited less into adipose tissue.
To date,
there are over 1,500 studies proving coconut oil to
be one of the healthiest foods on the planet. Coconut oil benefits and uses go
beyond what most people realize.
Research has
finally uncovered the secrets to this amazing fruit; namely healthy fats
called medium-chain fatty acids (MCFAs), these unique fats include:
- Caprylic acid
- Lauric acid
- Capric acid
And around 62% of the oils
in coconut are made up of these 3 healthy fatty acids and 91% of the fat in
coconut oil is healthy saturated fat.
Most of the fats that we
consume take longer to digest, but MCFAs found in coconut oil provide the
perfect source of energy because they only have to go through a 3
step process to be turned into fuel vs. other fats go through
a 26 step process!
Unlike long-chain fatty
acids (LCFAs) found in plant based oils, MCFAs are:
- Easier to digest
- Not readily stored as fat
- Are anti-microbial and anti-fungal
- Smaller in size, allowing easier cell
permeability for immediate energy
- Processed by the liver, which means that they are
immediately converted to energy instead of being stored as fat
Virgin
coconut oil (VCO) is colorless, sediment free, with natural fresh
coconut aroma and free from rancid odors or tastes.
Color: virgin
coconut oil has a clear water appearance.
Aroma: a good
quality VCO does not have any rancidity smell. It has a sweet coconut aroma
which may range from mild to intense.
Nutritional and health benefits of
VCO
1. Kills bad
bacteria, virus and fungus (including candida)
2. Strengthens
immune system
3.
Good for brain health: Improves memory and brain function
4. Reduces risk
of heart disease
5.
Helps digestion
7. Dissolves kidney stones
8. Lowers bad cholesterol
9. Sunscreen
10.
Heals many skin disease
12.
Weight loss over the long term (reduce abdominal fat, which
lodges in the abdominal cavity and around organs)
13.
Reduces seizures in epileptic children
14.
Antioxidant properties- prevent and treat cancer
15.
Treats pancreatitis
and Alzheimer’s disease
16.
Prevents and heal diabetes (maintain blood sugar)
17.
Reduction of dental caries (goggle)
18.
Treats ulcers
19.
Cures UTI and kidney infection
20.
Anti-aging
21.
Heals wounds
22.
Improves sex drive
23.
Cures fatigue
Serving suggestion
Adult 3 table spoons per day
Children 3 tea spoons per day
Negative effects: stomach ache, soft bowel, sweating, and nausea
reported in some VCO takers. This effects has no health effect
TUNU VIRGIN
COCONUT OIL
Yamesajiliwa
na TFDA
Serving suggestion
Adult 3 table spoons per day
Children 3 tea spoons per day
Negative effects: stomach ache, soft bowel, sweating, and nausea
reported in some VCO takers. This effects has no health effect
TUNU VIRGIN
COCONUT OIL
Yamesajiliwa
na TFDA
No comments:
Post a Comment
tutumie ujumbe wa maneno kupitia email hii :